International am Theater, Muenster**
The reviews for the hotel seemed to indicate a good place to stay. As it seemed to be in a decent location for getting into the old part of the city, I booked it.
First impression from the outside: wow, what an ugly building. That partially has to do with the eminent architecture in the north of Germany: brick. If you’re not used to it and the masons didn’t put some twists into the design (i.e. Amsterdam style), brick buildings are all ugly. And: an ugly building doesn’t say anything about the hotel on the inside.
The location is quite decent - a short walk will take you to all the major sights in the old part of the city.
The gentleman at reception was nice enough, explaining everything and even proactively asking if one would like some tips on going for food - which, strangely enough, is pretty rare amongst hotel receptionists worldwide.
The room that was to be mine for the night (no. 27) was quite small, with a single bed. It smelled like spring cleaning of a college latrine, a smell that got worse when I went into the bathroom (which really could use renovation). The culprit was a huge dose of cleaning liquid on the “pan” of the toilet. Yep - you know, the type of toilet that lets you measure your success - with a ruler if necessary. The type of toilet I completely abhor. Mainly, because I never carry a ruler on travels.
Oh, and: shampoo from paper packages? Give me a break! Is it that expensive to put a soap thingie in the shower?
The window was difficult to open, mainly because the latch works differently than about 99% of all windows in Germany. The window is huge and looks quite old (I ventured a guess: 1970), but turned out to be from 1994, at least going by the date stamped on the metal between the two sheets of glass.
The area is relatively quiet - an advantage, as the closed window doesn’t seem to abate any noise from outside whatsoever.
Wifi is free for guests - unfortunately, I wasn’t able to connect at all: “Connection timeout”, no matter what I tried.
Breakfast was simple, with fruit salad from a can, some yoghurt, rolls, bread, jam, various sausage / meats and cheese. Unfortunately, the sausage / meats weren’t cooled, so even though we were quite early for breakfast, things were already starting to “cloud over”. No warm foods except for boiled eggs.
All in all ok for a night, though I don’t plan on staying here again.
First impression from the outside: wow, what an ugly building. That partially has to do with the eminent architecture in the north of Germany: brick. If you’re not used to it and the masons didn’t put some twists into the design (i.e. Amsterdam style), brick buildings are all ugly. And: an ugly building doesn’t say anything about the hotel on the inside.
The location is quite decent - a short walk will take you to all the major sights in the old part of the city.
The gentleman at reception was nice enough, explaining everything and even proactively asking if one would like some tips on going for food - which, strangely enough, is pretty rare amongst hotel receptionists worldwide.
The room that was to be mine for the night (no. 27) was quite small, with a single bed. It smelled like spring cleaning of a college latrine, a smell that got worse when I went into the bathroom (which really could use renovation). The culprit was a huge dose of cleaning liquid on the “pan” of the toilet. Yep - you know, the type of toilet that lets you measure your success - with a ruler if necessary. The type of toilet I completely abhor. Mainly, because I never carry a ruler on travels.
Oh, and: shampoo from paper packages? Give me a break! Is it that expensive to put a soap thingie in the shower?
The window was difficult to open, mainly because the latch works differently than about 99% of all windows in Germany. The window is huge and looks quite old (I ventured a guess: 1970), but turned out to be from 1994, at least going by the date stamped on the metal between the two sheets of glass.
The area is relatively quiet - an advantage, as the closed window doesn’t seem to abate any noise from outside whatsoever.
Wifi is free for guests - unfortunately, I wasn’t able to connect at all: “Connection timeout”, no matter what I tried.
Breakfast was simple, with fruit salad from a can, some yoghurt, rolls, bread, jam, various sausage / meats and cheese. Unfortunately, the sausage / meats weren’t cooled, so even though we were quite early for breakfast, things were already starting to “cloud over”. No warm foods except for boiled eggs.
All in all ok for a night, though I don’t plan on staying here again.
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